Wednesday, April 9, 2008

Drums of Heaven Chicken


  1. Chicken wings -12 Nos. made into lollipops
  2. Soya Sauce- 2 Tbsp
  3. Ginger - Garlic paste - 1 Tbsp
  4. Red Chilli Powder/paste - 1/2 tsp
  5. Black pepper Crushed - 1/4 tsp
  6. Salt -3/4 tsp
  7. Oil for deep frying

For Batter (Mix together)
  1. Egg- 1 No.
  2. Corn flour - 1 tbsp
  3. Salt, Pepper, Orange red colour - 1/4 tsp each


  1. Marinade the chicken wings with soya sauce, ginger garlic paste, chilli paste, pepper, salt for about 3 hours. Store in refrigerator.
  2. at the time of serving, mix all the ingredients of the batter.
  3. Heat oil in a wok/kadhai. Dip the chicken wings in the batter and fry in medium hot oil till golden and crisp.
  4. serve hot wings with chilli sauce.

Enjoy !!!


laurie01 said...

I really felt happy upon reading this blog. I was searching for a blog related on drums, as in for drummers but I was able to find this drums from chickens=) how funny!I am a student and started to learn how to play drums since I was in high school.

sailaja said...

I have bookmarked this recipe to try. Thanks for sharing.

Sailu @ Indian Recipes and Indian Recipes for Kids