Sunday, April 15, 2007

Mushroom Noodles in Hot Garlic Sauce

2 packets Instant Noodles
3 Tbsp Oil
5 Cloves Garlic
1 Whole Onion
1/4 Cup Cubed Capsicum
50g Fresh Mushroom
1/4 Cup Bean sprouts
1 Tbsp Light Soya Sauce
2 Tbsp Chilli Sauce
1 Tbsp Pepper
Salt to Taste
1 Tbsp Chopped Spring Onions

Cook Noodles, drain.
Heat oil in a wok.
Add Garlic and after a minute add Onions.
Stir-fry until golden-brown.
Add capsicum, mushrooms and Bean sprouts.
Fry until vegetables are cooked.
Add soya Sauce,chilli Sauce and stir in noodles.
Add pepper and salt.
Toss over high heat for a few minutes.
Garnish with Spring Onions.
Serve Hot!!

Aaahaaa...Ultimate Noodles...