This can be served with any dish.
Ingredients:
1/2 cup til ( Sesame Seeds)
4 tsp oil
1/4 - 1/2 tsp salt (to taste)
1/2 cup curd (Dahi)
1 flake garlic
3 tbsp lemon juice
Method:
1. In a mixer, gring together all the ingredients to a smooth paste.
2. Serve as a dip with any dish of your choice.
Saturday, May 26, 2007
Tahini Paste / Dip
Cooked By The great Indian Dhaba at 8:33 PM
Labels: Accompaniment, Dip, Lebanese, Tahini Dip, Tahini Paste, Veg
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1 Comment:
Is this the same as hummus ?
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