make kulfi in two minutes without cooking

just combine the above three ingredients in a mixer and put kesar strands and almond flakes and just freeze

ya its that simple it is just amazing no cooking required and just takes two minutes of can opening time and two more minutes to mix all of them together and say freeze

super hit desi kulfi is ready to serve and top it with faluda [boil rice vermicelli and soak in sugar syrup] and desi kulfi faluda is ready

dedicated and discovered specially for indian abroad who miss maa ke haath ki kulfi what a perfect substitute

note the ingredients once again

1 can evaporated milk see foto above

1 can milk maid see foto above

1 can presidency fresh cream small carton or nestle cream tinned pack small one

thats it but do leave a comment if u got a gaga review from ur family

cheers and happy cooking oops no cooking just mixing//////

Greek Yogurt Dip with Raw Veggies

Ingredients:

2 medium sized Carrots
1 medium sized White radish
2 medium sized Cucumbers
8-10 leaves Iceberg lettuce
4 Red radishes
1/4 small bunch Fresh mint leaves
4 cloves Garlic
8-10 Cherry tomatoes
4 cups Skimmed milk yogurt
1/4 tsp Sesame seeds
1 tsp Lemon juice
Salt to taste


Method:

1. Peel, wash and cut carrots, white radish and cucumbers into finger-sized pieces.
2.Wash red radishes and cut each into quarters. Wash lettuce leaves and soak in chilled water. 3.Clean and wash mint leaves.
4.Reserve some for garnish and chop the remaining.
5.Peel, wash and chop garlic finely.
6.Wash cherry tomatoes and cut them into halves. Hang yogurt in a muslin cloth to remove excess water.
7.Toast sesame seeds lightly and cool.
8.Combine yogurt with chopped mint, lemon juice, sesame seeds and garlic. Mix thoroughly.
9.Add salt to taste and place in the refrigerator to chill.
10.Just before serving, drain lettuce leaves and spread on a serving plate.
11.Arrange the prepared vegetables decoratively and serve with the chilled dressing.

Thousand Island Homemade Curd Dressing

Ingredients:

3/4 cup thick fresh curd
1 tsp mustard powder
1 tsp sugar
3 tbsp tomato ketchup
1 tsp chilli sauce
2 tsp chopped onion
2 tsp chopped capsicum
1/2 tsp chopped green chilli
1 tsp salt

Just one step Method:

Mix all the ingredients thoroughly...and use it the same day..do not store.

It has just 15 calories..0.8g Protein...3g carbohydrates...0.1g Fat....Amazing Isn't it!!